20th Gastronomic Week of São Bartolomeu de Messines Highlights Regional Flavors

The event runs from November 27th to December 6th with the participation of several local restaurants and support from public and private entities.

Generic image of traditional Portuguese pavement with afternoon light and Algarve architecture in the background.
AI

Generic image of traditional Portuguese pavement with afternoon light and Algarve architecture in the background.

The Parish of São Bartolomeu de Messines celebrates its 20th Gastronomic Week from November 27th to December 6th, promoting the regional flavors of the Algarve's inland mountain area.

The initiative, promoted by the Parish Council of Bartolomeu de Messines, aims to highlight local cuisine, complemented by regional wines and traditional desserts. The Parish Council is investing in this event for the promotion of the parish and the revitalization of the local economy.
This 20th edition features the participation of the following restaurants: O Caixeiro, O Gralha, Tasca da Zabel, O Petisco, Estrela do Sul, Mussiene, Café Académico, and Casa de Pasto Odília.
The public opening session will take place on November 27th, at 8:00 PM, at the Casa do Povo de Messines. Tickets are now on sale at the Parish Council.
The event is supported by the Municipal Council of Silves, Viveiros do Cardal, Sociedade de Instrução e Recreio Messinense, Casa do Povo de Messines, and the Agrupamento de Escolas de Silves, with sponsorships from Crédito Agrícola Terras do Arade, Teófilo, Intermarché de Messines, Farmácia Algarve, and PS Publicidade.
Based on information from the official source: Junta de Freguesia de São Bartolomeu de Messines (09/11/2026)